Barger-Lux MJ, Heaney RP (1995) Caffeine and the calcium economy revisited. Osteoporos Int 5:97–102CrossRefPubMed 24. Hallstrom H, Wolk A, Glynn A, Michaelsson K (2006) Coffee, tea and caffeine consumption in relation to osteoporotic fracture risk in a cohort of Swedish women. Osteoporos Int 17:1055–1064CrossRefPubMed 25. Barrett-Connor E, Chang JC, Edelstein SL (1994) Coffee-associated
osteoporosis offset by daily milk consumption. The Rancho Bernardo Study. JAMA 271:280–283CrossRefPubMed 26. Heaney RP, Recker RR (1982) Effects of nitrogen, phosphorus, and caffeine on calcium HCS assay balance in women. J Lab Clin Med 99:46–55PubMed 27. Fenton TR, Lyon AW, Eliasziw M, Tough SC, Hanley DA (2009) Phosphate decreases urine calcium and increases calcium balance: a meta-analysis of the osteoporosis acid-ash diet hypothesis. Nutr
J 8:41CrossRefPubMed 28. Meyer HE, Poziotinib order Pedersen JI, Loken EB, Tverdal A (1997) Dietary factors and the incidence of hip fracture in middle-aged Norwegians. A prospective study. Am J Epidemiol 145:117–123PubMed 29. Kerstetter JE, O’Brien KO, Insogna KL (1998) Dietary protein MLN4924 cost affects intestinal calcium absorption. Am J Clin Nutr 68:859–865PubMed 30. Thissen JP, Ketelslegers JM, Underwood LE (1994) Nutritional regulation of the insulin-like growth factors. Endocr Rev 15:80–101PubMed 31. Hannan MT, Tucker KL, Dawson-Hughes B, Cupples LA, Felson DT, Kiel DP (2000) Effect of dietary protein on bone loss in elderly men and women: the Framingham Osteoporosis Study. J Bone Miner Res 15:2504–2512CrossRefPubMed 32. Munger RG, Cerhan JR, Chiu BC (1999) Prospective study of dietary
protein intake and risk of hip fracture in postmenopausal women. Am J Clin Nutr 69:147–152PubMed 33. Devine A, Dick IM, Islam AF, Dhaliwal SS, Prince RL (2005) Protein consumption is an important predictor Fenbendazole of lower limb bone mass in elderly women. Am J Clin Nutr 81:1423–1428PubMed 34. Sellmeyer DE, Stone KL, Sebastian A, Cummings SR (2001) A high ratio of dietary animal to vegetable protein increases the rate of bone loss and the risk of fracture in postmenopausal women. Study of Osteoporotic Fractures Research Group. Am J Clin Nutr 73:118–122PubMed 35. Dawson-Hughes B, Harris SS (2002) Calcium intake influences the association of protein intake with rates of bone loss in elderly men and women. Am J Clin Nutr 75:773–779PubMed 36. Feskanich D, Willett WC, Stampfer MJ, Colditz GA (1996) Protein consumption and bone fractures in women. Am J Epidemiol 143:472–479PubMed 37. Rizzoli R (2008) Nutrition: its role in bone health. Best Pract Res Clin Endocrinol Metab 22:813–829CrossRefPubMed 38. Zhong Y, Okoro CA, Balluz LS (2009) Association of total calcium and dietary protein intakes with fracture risk in postmenopausal women: the 1999–2002 National Health and Nutrition Examination Survey (NHANES). Nutrition 25:647–654CrossRefPubMed 39.