The DNA G+C content of the type strain of the type learn more species is 43.7 mol%. As determined by 16S rRNA gene sequence analysis, the genus Marinitalea is a member of the family Flavobacteriaceae. The type species is M. sucinacia. Marinitalea sucinacia (su.ci.na’ci.a. L. fem. adj. sucinacia, amber-coloured). Cells are 0.8–1.0 μm wide and 2.4–3.0 μm long. Colonies on MA are circular, smooth, convex and amber-pigmented. Growth occurs at 5–50 °C (optimum, 35 °C), at pH 5–8 (optimum, pH 6) and in the presence of 1–20% sea salts (optimum, 3%). Growth did not occur on R2A medium in the absence of sea salts. Nitrate is not reduced to nitrite. Indole is

not produced. Degrades gelatin, starch and DNA, PARP inhibitor but not Tween 80 and aesculin. Acid is not produced from glucose. Gelatinase activity is present but arginine dihydrolase and urease activities are absent. d-glucose, d-mannitol, N-acetyl-glucosamine, d-maltose, potassium gluconate and malate are assimilated, but l-arabinose, d-mannose, caprate, adipate, citrate and phenyl-acetate are not. Alkaline phosphatase, esterase (C4), esterase lipase (C8), leucine arylamidase, α-chymotrypsin, naphthol-AS-BI-phosphohydrolase and α-glucosidase

activities are present, but lipase (C14), valine arylamidase, cystine arylamidase, trypsin, acid phosphatase, α-galactosidase, β-galactosidase, β-glucuronidase, β-glucosidase, N-acetyl-β-glucosaminidase, α-mannosidase and α-fucosidase activities are absent. Acetate, citrate, pyruvate,

sucrose, l-leucine and l-glutamate are utilized. Glycerol, l-proline, succinate, benzoate and p-toluic acid are not utilized. The predominant cellular fatty acids are iso-C15 : 0, iso-C15 : 0 3-OH and iso-C13 : 0. The type strain, JC2131T (=KCTC 12705T=JCM 14003T), was isolated from the sediment of getbol (the Korean tidal flat) in Ganghwa island, South Korea. We thank Drs J.P. Euzéby and H.-J. Busse for their help with the nomenclature and polar lipid analysis, respectively. Ceramide glucosyltransferase We are also grateful to Dr R. Subramani for his help with manuscript preparation. This research was supported by the Chung-Ang University Research Grants in 2010. “
“Antrodia cinnamomea is a medicinal mushroom producing potent bioactive triterpenoids. However, triterpenoids of A. cinnamomea in submerged culture are much less than those in fruiting bodies. Here we evaluated effects of different extracts from a host-related species, Cinnamomum camphora, on the mycelial growth and triterpenoid production of A. cinnamomea in submerged culture. The hot water extract of the stem showed the strongest promotion of the mycelial growth. The petroleum ether extract of the stem (PES) (0.05 g L−1) showed the greatest stimulatory effect on content and production of triterpenoids. A total of 39 compounds including terpenoids, phenolic and aromatic compounds were identified in the PES by GC-MS analysis.